Falafel & More at Rokka, Antalya, Turkey

Given Antalya’s proximity to , I was surprised by the lack of falafel in the city. The one restaurant I could find serving falafel was Rokka, and that alone was the reason I ate here six times during my month in Antalya. Location: Haşimişcan Mahallesi, Recep Peker Cd., Antalya (Google map link). It’s a one minute…

High Tea at Joey Palm Springs

Palm Springs, is a desert city nestled against the San Jacinto Mountain Range. Its industry is tourism, with tourism comes restaurants and cafes ready to supply the city’s guest with sustenance, in some cases not just sustenance but a fresh experience from another culture. Joey, a small cafe in downtown , offers a cultural experience…

Sweet and Savory Company in Gonzales, Louisiana

Sweet and Savory Company is an 8-table restaurant that provides casual dining experiences with a modern twist to Louisiana’s staple foods. Within the first year of opening, Chef Brandon Lee won the 2015 Best Chef of Louisiana from American Culinary Federation. This hidden gem uses fresh, local ingredients to ensure satisfaction of the customers. Sweet +…

Eating Italian at Cafe Veloce: Food, Wine & Motorcycles?

Café Veloce mixes casual Italian fare and , resulting in a fun and kitschy atmosphere everyone can enjoy. A clear local favorite, many patrons are greeted by name as soon as they walk through the doors.  The vibe is casual, and menu pages are filled with descriptions of mouth-watering Italian pasta and pizzas. Twenty minutes…

A Modern Alehouse at Naked City Brewery and Pub

There is a new brewery in town, a modern alehouse that strives to carry forward the lost treasure of the American public house. A center of the community where conversations of the day run long over shared news and cold brews. Located in the hub of Camano Island, ,  inside Terry’s Corner, Naked City Brewery…

Jobell Cafe and Bistro: Casual Elegance in Wimberley

Jobell Café and Bistro is a study in casual elegance. Owners David and Jessenia Bober have created one of the finest dining establishments in beautiful Wimberley Valley in the . Diners enjoy an eclectic menu with top quality steak, seafood, pasta, salads and other imaginative dishes created by head chef Mike Massaro. Wimberley is a…

The Farmhouse at Persimmon Creek, Georgia

If you find yourself visiting the spectacular waterfalls in Tallulah Gorge State Park,you are entering the farm to table capital of – Rabun County.  This area gets plenty of southern sunshine and rainfall which makes it perfect for farming.  As you get off the main road of small town Clayton, Georgia, nestled in the lush…

Lunch Buffet at Nasi Kandar D’Tas Maju, Cyberjaya

Cyberjaya, located between Kuala Lumpur City Center and the airport is striving to be the Silicon Valley of Malaysia. With the area rapidly expanding alongside the twin sister city, Putrajaya (the administrative capital of ), more and more people are heading to live, work, and explore this planned city. As a result, new restaurants have been…

Culinary Vision at ACRE in Auburn, Alabama

David Bancroft, owner and Executive Chef of ACRE in Auburn, Alabama, brings a family background of farming along with a fierce love of to the forefront in his thriving acre near the center of town.  Auburn faithful can find it easily when they swarm the campus before and after home football games in the fall,…