Paula Deen's Fried Green Tomatoes

Paula Deen’s Lady & Sons in Savannah, Georgia

Intro:  Paula Deen started as The Bag Lady, making bag lunches in her home for sons Bobby and Jamie to deliver to local Savannah offices.  Her cooking because so popular she opened her first restaurant, The Lady, in the Best Western Hotel in 1991.  In 1996 she moved to the old Sears & Roebuck building …

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