In a land that claims to grow between 3000 and 4000 varieties of potato, Peruvians love Causa. This is basically a mixture of mashed yellow potato and yellow chili formed into a roll around a protein, usually a fish.

Peru on a Plate at Barra Lima

My favorite place to eat in Lima Peru is perched on a high bar stool in front of the open kitchen of Barra Lima watching the meticulous preparation of the Peruvian delights I am about to enjoy. I have been here many times and never cease to be amazed at the delicate presentation; and the …

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