Romance and 12-Layer Cake at Peninsula Grill in Charleston, SC

Walking through Charleston’s Historic District, you will find a wrought iron gate leading to a brick alleyway with flickering lanterns and dreamy . For a truly elegant evening, you will be glad you chose Peninsula Grill.  It is connected to Planters Inn (read reviews here),  choice as the #1 Best Small Hotel in the U.S.  Location: 112…

Serious Pizza at Cape Disappointment State Park, Washington

After a day of hiking through Cape Disappointment State Park, my daughter and I had worked up an appetite. With our bellies grumbling, we were serious about securing lunch.  The answer was to call Serious Pizza, owned by Jim and Chi Chrietzberg. Serious Pizza came highly recommended and with good reasons. We ordered The Jetty pizza…

Dockside Bar & Grille, Old Bahama Bay Resort

Enjoy gourmet dining in an elegant yet casual setting, with phenomenal waterfront views as the backdrop to your dining experience, at Dockside Bar & Grille in the gorgeous waterfront Old Bahama Bay Resort. Location: Bayshore Road, West End, Grand Bahama Island, Menu: Located on the property at Old Bahama Bay Resort, Dockside Bar & Grille is…

Sweet and Savory Company in Gonzales, Louisiana

Sweet and Savory Company is an 8-table restaurant that provides casual dining experiences with a modern twist to Louisiana’s staple foods. Within the first year of opening, Chef Brandon Lee won the 2015 Best Chef of Louisiana from American Culinary Federation. This hidden gem uses fresh, local ingredients to ensure satisfaction of the customers. Sweet +…

Pizzeria Moretti in Montreal Quebec where modern meets tradition

Stumbling upon a great food find is the best memory one can have while traveling and I look back at that chance visit to Pizzeria Moretti in Montreal, Quebec, with a smile. With exceptional service, a great dining atmosphere, and yummy eats, this local Italian eatery in the urban residential district of Griffintown is an…

Founding Farmers DC: 47,000 Farmers Feeding DC

Owned by more than 47,000 family farmers, the values of the American family farmer are at the heart of everything done at Founding Farmers. Started in 2005 by members of the Farmers Union, Founding Farmers chose to showcase their philosophy of making food from scratch, using only the freshest ingredients supplied by hundreds of farms….

The Turquoise Room, Winslow, Arizona

Rarely do history and contemporary culinary talent meet in the same place; they do at The Turquoise Room at La Posada Hotel in . The restaurant, in the renovated historic hotel, once the crown jewel in the Fred Harvey empire, merges vintage touches with chef/owner John Sharpe’s innovative farm-to-table menu. The to retro touches such…

Family-Style Dinners at Bavarian Inn, Frankenmuth, Michigan

The Bavarian Inn Restaurant’s German roots are evident the minute you see the building. Its traditional alpine-style with half-timbered architecture has a Glockenspiel clock tower, which rings four times daily. The nearby fountains remind me of those found in traditional European town squares. You’re immediately in traditional . Location: The Bavarian Inn is at 713 S….

etc. in Nashville – Upscale in the Green Hills Neighborhood

Chef Deb Paquette’s newest location in the Green Hills neighborhood of , Tennessee, is only a year old but is gaining loyal fans among the locals as well as long-time lovers of Chef Paquette’s creative and tasty dishes. Etch, which has been open in downtown Nashville since 2012, now has a sister restaurant simply called etc.,…

Downtown Myrtle Beach Oceanfront Seafood Eatery – Pier 14

Myrtle Beach is well known for golf and great food.  For sweeping scenic views of the Atlantic, while you’re eating, it doesn’t get much better than Pier 14.  Open for lunch and dinner, this oceanfront eatery offers a tasty dining experience.  As soon as you arrive, you’ll notice this striking 300-foot fishing pier and restaurant. …