sanmigueldelallende

A platter of hummus, falafel, and tabulle topped with cream sauce and bright pink chopped marinated onions.

Fenicia Restaurant: The Taste of Lebanon in San Miguel de Allende, Mexico

Leave a Comment / Mexico & Central America / By

San Miguel de Allende, in the very heart of Mexico, is fast becoming known as a foodie destination. Well-known chefs from all over the country and the world are opening up restaurants at warp speed in this colonial UNESCO World Heritage town. But what you probably don’t expect to find among the Haute Mexican and …

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A plate of Chiles Nogada, the tri-color national dish that represents the red-white-&-green of the Mexican flag.

El Pegaso–Eclectic Mexican Food & Style in San Miguel de Allende, Mexico

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San Miguel de Allende, the lovely colonial town found in the central highlands of Mexico, has become something of a destination for foodies, with a new and upscale, chef-centered restaurant seeming to open every month. But if you ask any long-time ex-pat in this UNESCO World Heritage site to name a few of their favorite …

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