Hot chocolate has long been a staple of winter comfort. It warms you from the inside out, providing a moment of respite from the chill. Adding Kahlua to this classic beverage brings a new dimension of flavor and a gentle warmth that can help chase away the winter blues. Kahlua, the iconic coffee liqueur, has […]
Winter Warmth: Embrace the Season with Kahlua Hot Chocolate Read More »
Wagyu beef has earned its reputation as one of the most luxurious and sought-after meats in the world, celebrated for its rich marbling, tender texture, and unparalleled flavor. However, not all Wagyu is created equal, and understanding how to identify true quality can make all the difference. Whether you are an experienced connoisseur or a
What to Look for When Identifying Quality Wagyu Beef Read More »
This year marks the 20th anniversary of California Wine Month, a celebration of the state’s 250-year winemaking history.
Celebrate California Wine Month This September Read More »
Who doesn’t love delicious food? Well, I’ll admit, that’s not a good question since almost everyone would give a positive answer. But let me ask you this—who doesn’t like preparing delicious food? This question is more challenging to answer. While we all aspire to cook a masterpiece and become the star of our kitchen, the
How Food Traveled from Pans to Digital Platforms and Cookbooks (and people love it) Read More »
Pinot Noir is the grape responsible for some of the most well-regarded wines in the world. The name comes from the French words for “pine” and “black,” both in reference to the tightly clustered dark purple pine-coned shaped bunches of grapes. Pinot Noir wines are among the world’s most highly regarded and popular. Joel Fleischman
Dinnertime: 20 Delicious Dishes to Pair with Pinot Noir Read More »
The dessert industry is worth over one billion dollars in the United States, with 93% of consumers admitting to eating a dessert every week. From cakes to cookies, ice cream to apple pie, there are hundreds are popular sweet treats to choose from. However, what is the most popular dessert choice in the US? Here
Most Popular Desserts in All 50 States Read More »
Fast food can be good food, and Karne Garibaldi in Guadalajara, Mexico proves the point over and over again. If I’m in Guadalajara, I try to plan on having at least one meal at this casual restaurant whose claim to fame is the Guinness Book of Records (1996) entry for the fastest service. They set the
Good and Fast at Karne Garibaldi, Guadalajara Read More »
I love brunch. I like the rare chance to sleep in, ease into the day with coffee and the paper, and then jump headlong into things with a late morning cocktail and meal. Brunch at Friday Harbor House was a wonderful way to complete an enjoyable weekend on San Juan Island. Location: Friday Harbor House
Brunch at Friday Harbor House, San Juan Island Read More »
If you’re looking for a quiet spot to have pastry and coffee, Belle Pastry offers a delicious experience in downtown Bellevue, Washington. It’s almost like being in Paris at your favorite neighborhood cafe. If you have gluten, milk, or soy concerns, Belle Pastry has you covered. And if you’re vegan, you’ll find lots of tasty options here
Delicious French Pastries at Belle Pastry, Bellevue Read More »
When I learned that ramen wasn’t just a cheap dried noodle and instant soup mix, the door opened to a world of Japanese comfort food. Hokkaido Ramen Santouka in Bellevue, Washington, could become wonderfully – and comfortingly – addictive. Location: 103 Bellevue Way N.E., Suite 3, Bellevue, [amazon_textlink asin=’1402745451′ text=’Washington’ template=’ProductLink’ store=’theyums-20′ marketplace=’US’ link_id=’93a965f2-d09b-11e7-8468-0dc833c4b617′] (between
Comfort Food at Hokkaido Ramen Santouka, Bellevue Read More »
