USA

Casual Breakfast Dining at Yolk Restaurant, Chicago

Leave a Comment / USA / By Tracey Ingram

Tantalizing aromas and long lines were awaiting us as we arrived at Yolk restaurant. Yolk is the creation of the founder, Taki Kastanis, a former [easyazon_link identifier=”1118721551″ locale=”US” tag=”theyum-20″]real estate agent[/easyazon_link] who has deep roots in the restaurant business. There are several Yolk restaurant locations in [easyazon_link identifier=”1465457097″ locale=”US” tag=”theyum-20″]Chicago[/easyazon_link], three in [easyazon_link identifier=”1742201997″ locale=”US” …

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A Bolt Burgers Washington DC Experience

1 Comment / USA / By Mary Chong

Located two blocks from the Walter E. Washington Convention Center in Washington D.C., Bolt Burgers was a welcome surprise from the cheap fast food joints and chain burger joints that promise great taste but at high prices. Location: 1010 Massachusetts Ave NW, Washington, D.C. Menu: Create your own custom Bolt Burger (prices start at $6.95) starts …

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LA eateries - Pink''s Hot Dogs is an LA landmark, photo Billie Frank

Pink’s Hot Dogs – a Los Angeles Landmark

2 Comments / USA / By Billie Frank

The hot dog may have arrived in the US from Germany but it quickly became a quintessential American food. When you think of iconic hot dogs joints, a few places come to mind: Nathan’s which started in Coney Island in 1915, the Lower East Side’s Katz’s Deli, Dave’s Red Hots in Chicago and Pink’s Hot …

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Kilted Mermaid, Vero Beach, Florida

Heaven for Pork Lovers at Nick’s Restaurant, Des Moines

1 Comment / USA / By Melody Pittman

Nick’s is a casual eatery in [easyazon_link identifier=”0762769912″ locale=”US” tag=”theyum-20″]Des Moines[/easyazon_link], Iowa, the pork capital of America. This 2016 Best Tenderloin award-winning family style restaurant ranks as the best pork tenderloin in the state by the Iowa Pork Producers Association. Even better, Nick’s uses fresh local meats and produce. Their succulent pork has been pounded …

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The Chicago Dog, a delicious loaded hot dog, from The Scoop, at the Cotton Exchange in Wilmington, North Carolina

The Scoop at the Cotton Exchange, Wilmington, North Carolina

1 Comment / USA / By Donna Meyer

Sometimes you just really want a great big ole hot dawg. And an ice cream cone. If you’re in Wilmington, [amazon_textlink asin=’0760325928′ text=’North Carolina’ template=’ProductLink’ store=’theyums-20′ marketplace=’US’ link_id=’951eb375-55dd-11e7-a3f1-8d8f92427c21′] when that urge strikes, head on downtown to the Cotton Exchange. There you will find The Scoop, and it’s got the perfect answer to your cravings dream. …

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The original Duck Donuts in Duck, North Carolina on the beautiful Outer Banks

Original Duck Donuts on the Outer Banks

2 Comments / USA / By Donna Meyer

Donuts are good. Fresh, warm donuts are better. Donuts made to order, so fresh you watch them roll off the cooker, which are then glazed, sprinkled, and drizzled to your specific order are the best of all. That is what Duck Donuts does for you. And the original store, right on the boardwalk in the …

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Culinary Vision at ACRE in Auburn, Alabama

Leave a Comment / USA / By Guest Contributor

David Bancroft, owner and Executive Chef of ACRE in Auburn, Alabama, brings a family background of farming along with a fierce love of [easyazon_link identifier=”B01JT8UX2I” locale=”US” tag=”theyum-20″]Auburn University[/easyazon_link] to the forefront in his thriving acre near the center of town. Auburn faithful can find it easily when they swarm the campus before and after home …

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